Robert’s Sorghum Syrup

Robert’s Sorghum Syrup was started to share a family’s love of Sorghum. When Robert Martin I moved to California from his small southern town in Arkansas, he was shocked that his favorite molasses sweetener wasn’t available on shelves. Seeking to rectify this, he started his company, Robert’s Sorghum Syrup, to provide new consumers access to sweet toppings and introduce a southern special into a new market.